روش پخت دیزی/ آبگوشت How to cook dizi |Abgusht

By: Tina And RyanPublished: 10 months ago

3, 078 views

17 Likes   3 Dislikes


Tina and Ryan near the Christmas learnt how to cook this delicious traditional food .
This Iranian Lamb Chickpea Soup, is traditionally cooked in a small stone crock pot or a metal cooking pot.
Dizi also known as abgousht/abgoosht.
.Preparing food in a clay/stone cookware is one of the ancient methods of cooking where the clay pot is placed over an indirect heat or slow fire for several hours until all ingredients are fully cooked. Dizi is one of the foods that's usually bought from a dizi specialty store due to its long cooking process and the need for a very hot stove.

Music:Noel by Audionautix is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Artist: http://audionautix.com/

Related Videos