Dinner Rolls Recipe - Original Soft White Roll - Supper Soft Dinner Rolls - Milk Bread Recipe

By: The Olympic CookingPublished: 4 months ago

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These rolls are supper soft and fluffy. It reminds me of my childhood as we had these bread during school day or as a quick snack.

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INGREDIENTS:
1/2 cup (125ml) Milk (warm)
2 teaspoons Yeast
2 tablespoons Sugar
1/2 teaspoon Salt
1 large Egg
2 cups (250g) plain flour
3 tablespoons (40g) Butter or Margarine
For egg wash:
1 whole egg

Note:
You might need to add 2-3 tablespoons more milk or water to have a soft and sticky dough (It depend on how big the egg is).

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