Not Your Typical Rotolo

By: Culinary BitesPublished: 2 years ago


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I like to add a twist to my Rotolo by adding a honey & pistachio concoction for a sweet and savory flavor combination. If you don't like the sweet component you can substitute the honey with a traditional pistachio, garlic, and olive oil topping. Serve larger portions for a meal or smaller portions for the perfect appetizer! I haven't met a person who doesn't love this!

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